Jumat, 24 Juli 2009

Bakso Balung - Meat Ball with ribs


Taste the meat ball with ribs...

Bakso is a meat ball which is made either from chicken meat, pork, beef or fish. Served with bihun ( a white noddle ) or shreded cabbage and some time the seller also provide yellow noddle. You can choose one of the add noddle which one that you like or boiled eeg wrap with a meat.

There are many seller of bakso - meat ball seller around Indonesia. Especially they are easy moving using motor bike or gerobak dorong - push wooden stalls. Bakso can found in the street at the day time into a night market at night time. Once of the nice bakso with good taste is located in Corner of Kumbasari Market. Just off in front of Melanting temple of Kumbasari Market / Badung market at Jl. Gajah Mada Denpasar Bali.

If you come to Badung market, try this nice meat ball which served with ribs on request and availabilities. Also can serve with sticky rice which wrapped by banana leafs make the aroma of banana leafs can feel on the sticky rice.

You can adjust the spicy by your own. If you like spicy, you can add more chilli or you also can add more tomotoes suce or soya.

Price is IDR 5000 / portion ( $ 0.5 ) current price when this blog write.

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