al time to check either the quality of the fish that they use are still good or has degradation. Result is they use always fresh fish for the grilled fish ( ikan bakar ).This Warong located on the main street between Singakerta Ubud to the way of Sayan Ubud. Exactly located about 100 meter northern of four junction at Singakerta Ubud. The place mostly known with "Tebongkang". Beside grilled fish, they also pr
ovide grilled chicken, grilled duck, plecing kangkung and also fried potatoes.It's taste really balinese, although the sambal is not hot enough on the balinese tongue. But's it's quit good for international taste which is need less chilli. The fish is grilled in balinese spicy which make the taste can come inside of the fish. They grilled using coconut husk so the natural aroma of the coconut make an addition to the fresh fish that they use.
If you have come to Ubud and through Singakerta, you can try to have lunch at this place. In the noon time this place mostly busy with some people which want to try the menu that they have.
Price : Grilled fish IDR 15,000 ( USD 1,7 ) when the blog are write not include drink yet.
You can add any drink that you like. Also there are some kind of crispy cracker ( keropok provide on the table ).
